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HISTORY OF YANIKEKE

Dominican version
of the Johnnycake,

 flatbread or flat fried biscuit. Its recipe dates back to when the Shawnee Indians prepared it with white cornmeal (aka, Shawnee cake) and taught the colonists of New England, among which the most common name was John, how to make the delicious treat. It went on to be the ideal food for long trips (aka, Journey cake). The West Indians introduced it to the Dominican Republic resulting in yaniqueque. PICA EXPRESS captures its Dominican taste with a multicultural mix of a tropical country and a touch of paradise.

29 SW 122 ND Avenue | Miami, FL 33184, USA Miami FL 33184 USA +305-646-1292 This email address is being protected from spambots. You need JavaScript enabled to view it.

Caribe Brands is a full service sales agency developed to meet the demand of brand principles seeking distribution channels in the Caribbean and South America.

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